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Rocket Catering |
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Catering services are provided by the Five & Ten Restaurant, a nationally recognized restaurant, recently winning Restaurant of the Year by the Atlanta Journal & Constitution. Chef Hugh Acheson has won several awards and was nominated Best Chef in the Southeast by the James Beard Foundation.
Menus are tailored to your tastes and budget by Chef Acheson and Catering Director Mimi Maumus. From heavy hors d'oeuvres to dinner buffets to plated courses with wine pairings, Five & Ten's Rocket Catering Division can accommodate your every wish.
Rocket Catering has received approximately 85 profile views in the last three months.
| Service Details |
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| Event Types |
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Wedding, Banquet / Dinner, Private Party, Corporate Event, PR / Marketing Event, Meeting, Conference, Convention, Lecture / Speaker, Stage Performance |
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| Menu Types |
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Set Menus, Custom Menus, Vegetarian Available |
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| Menu Description |
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Customized by nationally recognized chef Hugh Acheson to suit any palate. |
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| Availability |
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Catering is available 7 days a week, 24 hours a day.
Catering Director Mimi Maumus's office hours: M-F 12-8. |
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| Pricing |
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Basic drop off service starts at $24 per person. |
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| Alcohol |
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We can recommend, refer and pour, but not provide. |
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| Other Services |
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Event Planning, Linens, Silver, China, Glassware, Tables, Chairs |
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| Licensed / Bonded |
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Licensed |
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| Insured |
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Yes |
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| Other Details |
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Everything is house- made with the best locally available ingredients. |
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Rocket Catering is one of 156 caterers in Georgia and among 3,061 caterers listed nationwide on GatheringGuide.com.
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