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Panera Bread - VIA Panera Catering
Milford, CT, (860) 798-8525
Caterers:
Via Panera Catering offers breakfast, lunch, dessert, or a snack for any occasion you plan to have. Our reliable and convienent service will make your event a success. Delivery or pickup is your choice with 24 hours notice required.
Panera Bread - VIA Panera Catering
Hamden, CT, (860) 798-8525
Via Panera Catering offers breakfast, lunch, dessert, or a snack for any occasion you plan to have. Our reliable and convienent service will make your event a success. Delivery or pickup is your choice with 24 hours notice required.
Panera Bread - VIA Panera Catering
North Haven, CT, (860) 798-8525
Via Panera Catering offers breakfast, lunch, dessert, or a snack for any occasion you plan to have. Our reliable and convienent service will make your event a success. Delivery or pickup is your choice with 24 hours notice required.
Panera Bread - VIA Panera Catering
Shelton, CT, (860) 798-8525
Caterers:
Via Panera Catering offers breakfast, lunch, dessert, or a snack for any occasion you plan to have. Our reliable and convienent service will make your event a success. Delivery or pickup is your choice with 24 hours notice required
Pastels Catering
Simsbury, CT, (860) 651-9696
From the Simple to the Simply Elegant, we are a full service off-premise caterer and event planner committed to quality cuisine and service.
Planet Barbeque Catering
Branford, CT, (203) 710-0669
Planet BBQ is a unique catering experience! We offer a wide variety of choices for your event, from traditional barbeque and pig roasts to formal weddings and Bar Mitzvahs!
Request A Chef
Tolland, CT, (860) 760-5990
Caterer:
Full Service Off Premise Catering. Parties From 20 to 1000 people. Specializing In BBQs, Weddings, Corporate Events and Concessions.
Savory Palate Catering
Manchester, CT, (860) 432-4190
At the heart of Savory Palate is Chef/Owner, Judy Carson. For over 20 years, Judy has been honing her culinary talents and event management skills in the food service and hospitality industries.
Sincerely, The Bar
Mystic, CT, (860) 333-7728
From small, intimate gatherings to large, formal weddings, we offer TIPS certified staffing to take care of your guests and you.
Sweet Relief Catering
New Haven, CT, (203) 789-9800
Catering:
Exceptional Catering Across Connecticut - BBQs, Corporate functions or weddings, we provide great catering within your budget. You could pay more to get similar food. But why?
The Farmington Club
Farmington, CT, (860) 677-7341
Professional service, exquisite food, picturesque setting, elegant ballrooms, lush gardens. 10% off previous year's prices for weddings booked for Jan, Feb, March.
The Hills Restaurant
Waterbury, CT, (203) 755-1331
The Hills Restaurant offers catering for 30-500 people for all occasions. From a simple buffet drop-off to an elaborate event, The Hills can bring the party to you!
The Mochi Store
New Haven, CT, (203) 782-1111
Caterers:
Providing Mochi Ice Cream direct from Hawaii for events and occasions of all sizes.
The Whisk Catering & Event Planning
Canton, CT, (860) 693-2088
Caterers:
We offer creative catering, professional service and outstanding events. Kosher catering for weddings and events.
Thyme for Dinner
Naugatuck, CT, (203) 499-9569
We are a personal chef service that helps families get dinner on the table in no time.
Timothy Thomas
Plainville, CT, (860) 410-1160
Timothy Thomas is a full service off premise catering and event planning company centrally located in Plainville, creating exuberant menus and events that delight guest of all kinds.
Union League Cafe
New Haven, CT, (203) 562-4299
Caterer:
Whether planning a simple luncheon or an elaborate dinner, we look forward to taking personal care of every detail of your entertaining needs.
Vanderbrooke Bakers and Caterers
Old Saybrook, CT, (860) 388-9700
Vanderbrooke is a small bakery in the heart of Old Saybroook, CT that has been in business for over 20 years. Vanderbrooke is a full service bakery and catering company specializing in 8-10 different breads and cakes daily.
Also, Vanderbrooke.
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