King of Carmel
Mundelein, IL, (847) 566-5266
We make natural, fruit-flavored carmel which is roped around a salted pretzel rod & dipped in chocolate confection.
La Baguette Bakery
Chicago, IL, (773) 254-0006
Due to our loyal customers and creative pastries, La Baguette has grown to 11 locations, all of which offer a variety of products from bread to pastries and cakes.
La Chicanita Bakery
Aurora, IL, (630) 499-8845
La Chicanita Bakery has over twenty years of experience, and our expert bakers and Mexican pastry cooks always serve excellent quality.
Lovin Oven Cakery
Libertyville, IL, (224) 207-4500
Our delicious desserts are made from only the finest ingredients-thick and heavy cream, European style butter, farm fresh eggs, premium frostings, and the sweetest fruit fillings to ensure a fresh experience every time you visit.
Antioch, IL, (262) 527-8089
We are a custom cakery and will make the best looking and tasting cakes for your special occasion. Let the female Cake Boss make your dreams come true. See our cake gallery on Facebook.
Sweet P Sweets
Naperville, IL, (630) 548-1811
We provide hand sculpted cakes for life's special events, including weddings, showers (bridal & baby), anniversaries, birthdays, retirement parties or just for no reason at all! Serving all of the Chicagoland area.
Swiss Maid Bakery
Harvard, IL, (815) 943-4252
Family owned and operated "Swiss Maid Bakery" has provided authenic European style fine pastries, breads, desserts and custom designed wedding cakes, cupcakes, cookies and dessert trays for all occasions since 1934. Quality is a proud tradition!
Taste of Paris
Mundelein, IL, (847) 949-9991
Taste of Paris is a traditional French bakery, cafe, and catering restaurant.
The Artful Baker
Naperville, IL, (630) 605-7293
Naperville wedding cakes, elegant custom cakes and exquisitely decorated - award winning cookies for all special occasions. Hand-painted, amazingly lifelike butterflies and flowers are our specialty.
Two Tarts Cake Co.
Evanston, IL, (773) 655-5897
Somewhere along the way, an important detail of wedding and special event cakes has been lost: they are supposed to be dessert! Many places have become so concerned with the “look” of a cake they do not realize that it lacks (sometimes glaringly).