Baltimore, MD, (410) 944-9433
Martin's is the top catering firm in the Baltimore and Washington metro areas. We have been in business for nearly 50 years.
Maui Wowi Hawaiian Coffees & Smoothies
Forest Hill, MD, (410) 838-9581
Maui Wowi Hawaiian Serves all natural fresh fruit smoothies, frozen and hot Hawaiian Kona coffee & expresso drinks, and Hawaiian style Koko from Tiki Huts.
Michael's Eighth Avenue
Glen Burnie, MD, (410) 768-7901
In business for over 25 years, Michael's Eighth Avenue is the area's most distinguished Anne Arundel County banquet facility. Centrally located between Baltimore, Annapolis, and DC.
Miguel's Cocina y Cantina
Baltimore, MD, (443) 438-3139
An ever-changing experience, combining regional Mexican cuisine, the heart of agave and 100% Corazon!
Minute Events Catering
Bowie, MD, (301) 278-5435
Minute Events Catering will take care of all of your event needs. Our professional staff will create the right menu and find a venue to fit any budget. We can assist you in organizing your event throughout Maryland, Washington D.C. and Virginia.
Mixology Bartending Services
Upper Marlboro, MD, (301) 641-4631
Mixology is a specialized catering company providing beverage services and event staff. We provide beverages, bartenders, wait staff, and more.
Moulin Rouge Caterers
Gaithersburg, MD, (301) 442-6867
Moulin Rouge Catering Services is a full service off premise catering company that has been serving the Washington DC Metro Area since 1983.
Mr. Omelette Caterers, Maryland
Gaithersburg, MD, (301) 340-2800
We are more than eggs...as a full service caterer, we are prepared to cater any event, large or small. From elegant weddings to backyard house parties, each event is handled with the special attention it deserves.
Natural Brothers Foods
Monkton, MD, (410) 472-9821
We are a vegetarian deli and bakery who offers catering.
Nightingales Mobile Bartenders
Silver Spring, MD, (202) 340-8277
A mobile bartending service - the service that will bartend for you at any venue, any party, anytime. Professional bartenders.
Silver Spring, MD, (240) 643-6687
Our mission at Nylah's is to provide quality food and service for every budget. We serve authentic contemporary, American, and African cuisine.
We are conveniently located in the MD, DC, and VA areas to serve your catering needs.
On the Rocks Mobile Bartending
Upper Marlboro, MD, (301) 906-1720
Mobile Bartending Service. Servicing the Washington, Maryland and Virginia Metropolitan area. From Weddings to Retirements, Birthdays to Reunions, On the Rocks Mobile Bartending keeps the party moving!
Rockville, MD, (301) 208-0556
Options offers high - end service, with a twist. We are the caterer without the food. Using food from your favorite restaurant or drop - off caterer, we will create a customized menu, obtain the food, set it up, staff the event & break it all down.
Padonia Park Club
Cockeysville, MD, (410) 252-2046
We have indoor and outdoor venue options on 30 countryside acres. We are minutes from I83 N in Cockeysville, MD. We offer complete catering services from picnic style to fine dining.
Palmisano's of Baldwin
Baldwin, MD, (410) 592-9486
Palmisano's of Baldwin offers submarines, sandwiches, pizza, party platters, Italian specialties and custom menus.
Waldorf, MD, (301) 514-5742
Located in Waldorf, MD we provide upscale desserts, including the Plushie and other designer baked goods. We cater to offices, private parties and the individual. Seduce your sweeter side with a tantalizing temptation today!
Parker's Classic American Bistro
Bethesda, MD, (301) 654-6366
Parker's is a privately-owned, established restaurant that prides itself on consistently delicious food in addition to prompt and friendly service. We strive to be as accomodating as possible, determined to make your event a success!
Baltimore, MD, (410) 354-1338
Welcome to Patapsco Arena, Baltimore's best kept secret! Just minutes from downtown Baltimore with plenty of on-site parking.
Baltimore, MD, (443) 312-2094
Our Mission - To Please Your Palate
Patchwork Catering provides green catering services which emphasize locally grown, seasonally available, organic or sustainably farmed ingredients whenever possible.