Great Neck, NY, (917) 533-6133
An Italian Villa on Middle Neck Rd formally known as ( Scotto's) being in business for many years and known in the community
Mangia Mangia Catering
New York, NY, (917) 992-5226
Mangia Mangia Catering, located in New York, NY, offers an array of cusines and services at affordable prices. Our Chef, Anthony Spizzirri, has top New York clientele experience and posseses a variety of skills from Master Chefs around the world.
Manna's Soul Food Caters
Brooklyn, NY, (718) 218-8575
Recently, Ms. Park received an Achievement Award from the Greater Harlem Chamber of Commerce in 2006 and has been nominated to receive it again for her outstanding work in the Harlem community and with the Chamber of Commerce on 12/10/2009.
Marc's Gourmet Cafe & Catering
Edison, NJ, (732) 548-4975
We provide a full range of catering services with fully staffed events or simple in home private parties. We operate under the kosher supervision of Rabbi Bernhard Rosenberg.
Marita Lynn Catering
Aberdeen, NJ, (917) 272-8567
Since 2004 we have been bringing the best event experiences to our clients, with amazing food and excellent event planning services.
Lansdale, PA, (215) 855-3510
Beautiful catering hall with an exceptional ballroom, exquisite banquet hall, scrumptious food and professionally trained and attentive staff.
Mark Fahrer Catering
New York, NY, (917) 923-1736
Founded in 1978 and based in New York City, Mark Fahrer Catering specializes in off-site parties, efficient events, and Caterering of quintessential fundamentals with a wide array of exotic experiences.
Married 2 Events
Philadelphia, PA, (215) 539-0126
We specialize in Event Catering small or large parties. We assist with event planning, decorations set-up, and we have all rental needs. We offer FULL SERVICE Package prices UNDER $50pp.
Mahwah, NJ, (201) 529-2302
Restaurant with full bar and a private function room.
New York, NY, (212) 557-6888
Open Sushi Bar Service with professional sushi chefs on site. Private Party Sushi Trays.
Max Hansen Caterer
Doylestown, PA, (215) 766-3439
No matter what the affair-food always plays a major role. As your caterer, we're there to provide exquisite food and impeccable service. Our goal is to ensure that every detail of the food meet our standards and more importantly, your expectations.
Menus to Venues
New York, NY, (212) 517-6954
Menus to Venues is a full-service event catering and planning company offering a choice of superb, independent chefs and creative custom menus.
Edison, NJ, (732) 225-0009 x122
Serving New Jersey for over 30 years, Merri-Makers Caterers has become renowned for its quality catering and service.
Merri-Makers at The Neshanic Valley Golf Course
Neshanic Station, NJ, (908) 681-9000
Merri-Makers, New Jersey's pre-eminent caterer, is celebrating its 30th year of creating unsurpassed memories for clients all over the tri-state area.
New York, NY, (212) 268-1746
Our success rate with some of the most powerful companies and people in New York has created a new beginning, Metro Events, when your meeting, event, party or convention requires Catering and Event Management.
Mount Vernon, NY, (914) 619-8794
Miami Ice It stocks Froz Fruit, Hagen Daz, Dove bars Ben & Jerrys, Starbucks, plus all other types of ice ceam and ices. Its menu can be customized for your particular needs. We have been in business since 1984 serving lower Westchester County.
Michael's Event Catering
Southampton, NJ, (609) 859-8900
We are a new off-premise catering company, looking to help with everyone's catering needs while making it affordable.
Mimi from Miami's Catering
Holland, PA, (215) 820-3062
Our mission is to offer our clients the care and attention they deserve. We are not your typical boring caterer, offering the same old buffet line seen with many other catering companies.
Mimi's Fusion of Flavors
Bronx, NY, (917) 299-2347
We are a New York based catering company inspired by the exquisite flavors of Latin American Cuisine.
Washington Township, NJ, (201) 913-4288
Miracle Catering is a complete off premise catering service who has a passion for food and is committed to be the forerunner of culinary trends and menu innovation.