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Gumbo's |
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Gumbo’s Louisiana Style Café offers more than just gumbo at this extraordinary New Orleans style restaurant. For many years, Gumbo’s intimate and charming dining atmosphere has attracted loyal customers who enjoy the superb service and Louisiana-style hospitality.
The cuisine is a fusion of Creole, Cajun and French sauces combined with popular American items such as beef tenderloin, salmon, shrimp and crawfish. The menu includes items like Tenderloin Robert (Black Angus tenderloin grilled and topped with jumbo shrimp, served over mushroom bacon garlic sauce with red wine pepper sauce) or the Fish of the Day blackened and served over sauteed crawfish in creamy pernod sauce. Entrees are served with a choice of salad, Cajun dirty rice or specialty mashed potatoes. The appetizers are outstanding, ranging from Gumbo’s unique Oysters Rockefeller presentation to Crab Portabello. Of course, a variety of gumbos and etouffées are also available. The desserts, such as Gumbo’s signature custards and cheesecake, provide the perfect end to a narcotic dining experience.
Gumbo's has received approximately 74 profile views in the last three months.
Gumbo's is one of 346 caterers in Texas and among 4,767 caterers listed nationwide on GatheringGuide.com.
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