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This full-service off-premise firm, celebrating its twelfth anniversary, has been the production caterer for the 2003 Grammy Awards, the Tony Awards, the VH1 Diva Concerts, and the 2000 NBA draft. It can plan your entire event. Owner Jeff Kerne is a member of the Association of Bridal Consultants and the International Special Events Society.
FoodThoughts will travel and can bring its mobile kitchen to your door. Event-planning services can include rentals, tables, linens, and china. The firm also will coordinate flowers, balloons, and decorating.
Menu selections range from chicken breast in a champagne-and-cognac sauce with white grapes to an herb-crusted rack of lamb. More than 250 types of handmade hors d'oeuvres are available. Prices start at $25 per person for food.
FoodThoughts Catering & Event Planning has received approximately 160 profile views in the last three months.
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| Event Types |
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Wedding, Banquet / Dinner, Private Party, Corporate Event, Meeting, Conference, Convention, Lecture / Speaker |
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| Menu Types |
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Custom Menus, Vegetarian Available |
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| Menu Description |
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Menu selections range from chicken breast in a champagne-and-cognac sauce with white grapes to an herb-crusted rack of lamb. More than 250 types of handmade hors d'oeuvres are available. |
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| Pricing |
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Prices start at $25 per person for food. |
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| Other Services |
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Event Planning, Linens, Silver, China, Glassware, Tables, Chairs |
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| Licensed / Bonded |
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| Insured |
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| FoodThoughts Catering & Event Planning
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FoodThoughts Catering & Event Planning is one of 124 caterers in New Jersey and among 4,770 caterers listed nationwide on GatheringGuide.com.
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