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Great River specializes in serving food with style and flavor. All dishes are hand-prepared from scratch. From sumptuous breakfasts and luncheons, to elegant receptions, Great River Catering is the premier off- premise caterer in Central Connecticut.
Great River Catering has received approximately 731 profile views in the last three months.
| Service Details |
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| Event Types |
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Wedding, Banquet / Dinner, Private Party, Corporate Event, PR / Marketing Event, Meeting, Conference, Convention, Lecture / Speaker, Stage Performance, First Communion/ Confirmation |
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| Menu Types |
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Set Menus, Custom Menus, Vegetarian Available, Global Cuisines |
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| Menu Description |
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American regional with continental accents and global flavors. |
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| Availability |
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We are available for any function at any time. |
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| Pricing |
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Our prices vary. We take pride in writing menus for specific events, and can accommodate any budget. As an example, though, our hors d'oeuvres packages range from 10.95 to 20.95 per person; our buffets from 12.95 - 28.95 per person. |
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| Alcohol |
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| Other Services |
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Event Planning, Linens, Silver, China, Glassware, Tables, Chairs |
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| Licensed / Bonded |
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| Insured |
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Yes |
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| Other Details |
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Chef Norman Sinnock is a graduate of The Culinary Institute of America. Chef Jonathan Dutton is a graduate of Paul Smiths College, Lake Placid, New York. |
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Great River Catering is one of 75 caterers in Connecticut and among 4,763 caterers listed nationwide on GatheringGuide.com.
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