Aiea Grill - Beaverton
 
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Hawaii Island-Style plate lunch menu. Featuring a variety of marinated and teriyaki grilled meats, braised ribs, kalua pulled pork, served with the classic sides of Potato-Mac Salad, rice or mixed greens. All with homemade sauces and dressings. Seafood items with garlic marinated shrimp or Grilled Mahi Mahi are very popular. Yakisoba Fried Noodles are a favorite catering pan.
 
 Aiea Grill has received approximately 64 profile views in the last three months.
 
Service Details
 
 
Event Types        Wedding, Banquet / Dinner, Private Party, Corporate Event, PR / Marketing Event, Meeting, Conference, Lecture / Speaker, Stage Performance
 
Menu Types        Custom Menus, Vegetarian Available, Adjustable portions of a variety of menu items to meet client
 
Menu Description        Hawaiian-style, bbq and teriyaki grilled meats, kalua pork, katsu breaded cutlets, yakisoba fried noodles, fried rice, potato-macaroni salad. Happy to consider all special menu requests.
 
Availability        7 days a week, lunch and dinner hours.
 
Pricing        Average per person price ranges from $9 to $12 depending on quantities and choices.
 
Alcohol       
 
Other Services       
 
Licensed / Bonded       
 
Insured        Yes
 
Other Details       
 
 
Aiea Grill
 
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Aiea Grill is one of 86 caterers in Oregon and among 6,632 caterers listed nationwide on GatheringGuide.com.
 

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  Aiea Grill
16165 SW Regatta Lane Ste. 600
Beaverton, OR 97006
 
 Contact
Gerrick Adachi
(503) 617-4684 tel
(503) 617-1440 fax
Request Information
 
 Event Vendor Type
Caterer
 
 Year Founded
2006
 
Event Types
Wedding
Banquet / Dinner
Private Party
Corporate Event
PR / Marketing Event
Meeting
Conference
Lecture / Speaker
Stage Performance
 
 		 

 


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