Big Jims BBQ - San Rafael

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Seductive appetizers

- Smoked salmon moose in a cucumber cup with smoked salmon rou
- A smoked fish assortment salmon, halibut and tuna
- Grilled tiger prawn and pineapple kebab with papaya salsa
- Habernaro grilled tiger prawns with honey and Dijon mustard
- Smoked salmon and cream cheese
- Endive filled with turkey and a cranberry chutney
- Miniature frittata filled with Italian sausage, pine nuts and spinach
- Lobster ravioli in tomato sauce
- Phyllo triangles filled with spinach, raisons and pine nuts
- Lamb skewers with Yukon gold potatoes and mint with balsamic sauce
- A large cheese assortment - brie, Humboldt fog, goat cheese, blue cheese and more.
- Crab puffs on dill toast
- Hot links and Italian sausage combo
- Meatballs
- Two helping meatloaf
- Tri-tip bites
- Blue cheese and brie quesadillas with apple walnut compote
- BBQ chicken wings
- Smoked chilli and cheese nachos
- Chips and dips (salsa and onion dips)
- Apple/hickory smoked cheese
- Apple/hickory smoked bbq nuts


- Award winning BBQ Chicken *
- Award winning BBQ Brisket *
- Award winning Tri -Tip *
- Award winning Baby Back Ribs *
- Award winning Saint Louis style pork ribs
- Award winning pulled pork *
- Sausage sandwiches with onions, roasted tomatoes, artichokes, garlic, and bell peppers *
- Slow smoked Prime Rib with all of the fixings
- BBQ steaks ( rib eye, tenderloin, or skirt steaks)
- Jims BBQ Salmon apricot sauce, jalapenos and rosemary *
- Dill glazed Salmon with lemon
- Grilled fresh local halibut with lemon
- Rosemary Mint Lamb with garlic
- BBQ Brined turkey with house special sauce
- Rolled pork tenderloin stuffed with cheese and vegetables
- Stuffed Pork chops with apple and goat cheese
- BBQ Cornish game hens herbed rub and seasoned with spices
- BBQ Fish any choice of fish
- BBQ hot dogs and Burgers
Big Jims BBQ has received approximately 81 profile views in the last three months.
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Big Jims BBQ
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Big Jims BBQ is one of 1,066 caterers in California and among 7,021 caterers listed nationwide on

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  Big Jims BBQ
454 Las Gallinas #144
San Rafael, CA 94903

Chef Jim Modesitt
(415) 203-4744 tel
(415) 479-4744 fax
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