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Chef Ellen English - Wintergreen Resort |
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Since 1981, providing personalized services in the Wintergreen and Charlottesville area, ranging from customized menu design and preparation to grocery shopping, party planning and arranging for staff.
Chef Ellen English has received approximately 186 profile views in the last three months.
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| Event Types |
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Wedding, Banquet / Dinner, Private Party, Corporate Event, PR / Marketing Event, Meeting, Conference, Convention, Lecture / Speaker, Stage Performance, Apres Ski Dinners |
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| Menu Types |
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Custom Menus, Kosher Available, Vegetarian Available |
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| Menu Description |
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Creating menus is Ellen's specialty. Sample party menu:Grilled Tenderloin on Parmesan Crisps w/ Horseradish-Mustard Seed Sauce; Maple Sausage, Brie & Apple Chutney Tarts;
Ginger Duck-Snow Pea Skewers; Sesame Crusted Crabcakes on Cucumber Slices w/ Wasabi Sauce;
Cannellini & Roasted Garlic Dip w/ Basil Oil, Grilled Asparagus & Potato Crisps
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| Availability |
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7 days a week; year round.
From corporate breakfasts to ladies luncheons, high end cocktails parties, formal dinners and casual family suppers after a day on the slopes. |
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| Pricing |
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From $9-15pp for breakfasts
$10-18pp for lunches
$18-65pp for dinners
$20-50pp for cocktail parties
Service: Chef on site $42/hour
Servers or bartenders: $32/hour |
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| Alcohol |
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Hosts provide their own alcohol. Bar set ups and specialty mixers available. |
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| Other Services |
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Event Planning, Linens, Silver, China, Glassware, Tables, Chairs, Rental coordination: 20% of rental charges. |
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| Licensed / Bonded |
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Licensed |
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| Insured |
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Yes |
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| Other Details |
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Ellen has catered to many high profile clients over the years and her reputation is unsurpassed in Central Virginia. |
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Chef Ellen English is one of 235 caterers in Virginia and among 6,574 caterers listed nationwide on GatheringGuide.com.
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