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Off-Menu Catering Services - Honolulu |
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Planning an event, wedding, party, or special occasion in Hawaii? Need help with off premise catering in Hawaii? Off-Menu Catering Services is a full service catering company that specializes in off premise catering. Based in Honolulu, our dedicated staff will help you coordinate the food, staffing, and party rentals for your event.
Our unique business model allows us to represent more than just one chef, providing our customers with a selection of menus and cuisines to suit their tastes. Right now we work with two very talented chefs. Chef Glenn Chu of Indigo and Chef Travis "Ala" Sutton of Le Guignol. Each chef has developed unique signature menus that specifically for Off-Menu customers. As part of commitment to sustainable food practices, each of these menus is 100% sustainable and local.
Off-Menu Catering Services has received approximately 37 profile views in the last three months.
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| Event Types |
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Wedding, Banquet / Dinner, Private Party, Corporate Event, PR / Marketing Event, Meeting, Conference, Convention, Lecture / Speaker, Stage Performance |
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| Menu Types |
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Custom Menus |
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| Menu Description |
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Custom menus created from local, seasonal ingredients. |
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| Availability |
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Year round availability |
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| Pricing |
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Competitive |
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| Alcohol |
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Beer, Wine, Champagne, Liquor |
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| Other Services |
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Event Planning, Linens, Silver, China |
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| Licensed / Bonded |
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Licensed |
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| Insured |
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Yes |
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| Other Details |
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| Off-Menu Catering Services
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Off-Menu Catering Services is one of 37 caterers in Hawaii and among 6,632 caterers listed nationwide on GatheringGuide.com.
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