Special Occasions Catering - Indianapolis

 
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Special Occasions Catering "SOC" is the brain child of Chef Keith Brooks. He identified a void and a lack of quality personalized service in catering companies. Founded in 2005, SOC specializes in providing unique corporate and fine dining events with quality menu items and excellent customer service.

SOC separates itself from the competition by offering custom menu planning to meet even the choosiest client's needs and desires.

SOC has provided catering for a variety of clients including: Pharmaceutical Lunches, Sweetheart Dinners, Housewarmings, Corporate Events, Brunches, In home dinner parties, Hors D'oeuvres parties, Holiday parties, Weddings and Graduation parties. Additional services are: Cooking Classes, Healthy Cooking Demonstrations, Kid Culinary Skills Lessons, Private Chef Services.

At Special Occasions Catering LLC every event is a SPECIAL OCCASIONS. Chef Brooks' menus are designed to breathe new life into classic recipes and techniques rarely used in today's restaurants. SOC strives to satisfy every customer because each event is a Special Occasion.
 
Special Occasions Catering has received approximately 111 profile views in the last three months.
 
Service Details
 
 
Price Point         
 
Event Types        Wedding, Banquet / Dinner, Private Party, Corporate Event, Meeting, Conference, Lecture / Speaker, Stage Performance, Off Premise Events
 
Menu Types        Set Menus, Custom Menus, Vegetarian Available
 
Menu Description       
 
Availability        call for availability
 
Pricing        $-$$$
 
Alcohol        Beer, Wine, Champagne, Liquor
 
Other Services        Event Planning, Linens, Silver, China, Glassware, Tables, Chairs
 
Licensed / Bonded        Licensed
 
Insured        Yes
 
Other Details        MBE/WBE Certified
 
Special Occasions Catering
 
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Special Occasions Catering is one of 107 caterers in Indiana and among 6,914 caterers listed nationwide on GatheringGuide.com.
 

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  Special Occasions Catering
On-Site Caterer The Riviera Club
5640 North Illinois Street
Indianapolis, IN 46208

 
Contact
Executive Chef Keith Brooks
(317) 313-5647 tel
Request Information
 
Event Vendor Type
Caterer
 
Year Founded
2005
 
Event Types
Wedding
Banquet / Dinner
Private Party
Corporate Event
Meeting
Conference
Lecture / Speaker
Stage Performance
 
 

 

 
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